5-ingredient Fried Pickle Dip
  1. Gather all ingredients.

  2. Stir together cream cheese, sour cream, pickle juice, and ½ cup of the pickles in a medium bowl until smooth and combined.

  3. Cover and chill dip at least 30 minutes or up to 3 hours. Bring to room temperature before serving, about 30 minutes. Transfer to a serving bowl and garnish with panko, dill, crushed potato chips, and remaining ¼ cup pickles.

  4. Serve with potato chips.

Course🍤Appetizer

Diets🥕Vegetarian...

Category🫕Dip

Cuisine🇺🇸American

Occasions🎊Party🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 15m

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