Easy Chocolate Mousse Recipe
  1. Whisk together the pudding mix and the milk.

  2. Quickly add half of the Cool Whip and whisk vigorously until completely mixed.

  3. Add the remaining Cool Whip and fold in with a rubber spatula.

  4. The mousse will continue to thicken and set as it it's chilled, but you can also serve it immediately if desired.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

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