Loaded Mashed Potato Cups Recipe By Tasty
  1. In a large bowl combine mashed potatoes, bacon, chives, parmesan cheese, garlic powder, salt, and pepper.

  2. Spray a 12-cup muffin pan with cooking spray.

  3. Divide the mashed potatoes evenly into each cup. Make a hole in the center of each mashed potato cup.

  4. Add shredded cheddar to the center of each cup.

  5. Bake mashed potato cups at 400ºF (200ºC) for 30-35 minutes or until outside is crispy and brown.

  6. Top with a dollop of sour cream, chives and bacon crumbs.

Course🍚Side Dish

Diets🥩Carnivore...

Category🍽️Side Dish

Cuisine🇺🇸American

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 45m

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