Cooked - Slow Cooker Creamy Chicken Potato Soup

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Slow Cooker Creamy Chicken Potato Soup

6.0

5 potatoes (peeled and diced)

½ onion (chopped)

1 Tbsp Minced Garlic

3 Chicken Breasts

3 carrot sticks (chopped)

3 celery sticks (chopped)

1 tsp dried thyme

1 tsp salt

1 tsp pepper

4 cups chicken broth

1 cup heavy whipping cream

1 Tbsp Xanthan Gum

6 slices of bacon (cooked and chopped (topping))

1 cup shredded cheese (topping)

Add the potatoes, garlic, onion, chicken, carrots, celery, seasonings and chicken broth to the crock pot.
Add lid to the crock pot, and cook on low for 6-7 hours.
Remove chicken and then with a whisk mix up the remaining ingredients in the crockpot to break up the potatoes and thicken the broth.
Shred the chicken and add back to the crock pot.
Add the heavy whipping cream and Xanthan Gum to the crock pot and cover.
Cook for additional 30 minutes to allow the soup to thicken.
Serve and top each serving with a small amount of cheddar cheese and bacon. Enjoy!

Course🍽️Main Course

Diets🥩Carnivore...

Category🍲Soup

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 6h

Created 79 weeks ago

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