Cooked - Chicken Burrito Bowls

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Chicken Burrito Bowls

4.0

400 g (14 oz) boneless, skinless chicken breast, diced (approximately 2 cm/¾ inch pieces)

3 tbsp olive oil

1 tsp freshly minced garlic

1 tsp sea salt flakes

1 tsp dried oregano

1 tsp ground cumin

1 tsp sweet paprika

1 tsp onion powder

1 tbsp tomato paste (concentrated puree)

1 tbsp diced chipotle chilli in adobo sauce (can be substituted with 1 tsp smoked paprika, or left out completely)

2 tomatoes, finely diced (or 200 g/7 oz grape or cherry tomatoes, quartered)

1 small onion, finely diced

⅓ bunch coriander (cilantro), finely shredded, plus extra for garnish

½ tsp sea salt flakes

Juice of ½ lime

450 g (1 lb) packet microwave rice (long-grain or brown rice, or Mexican)

1 avocado, mashed

1 cup corn kernels (fresh, frozen or canned)

1 cup (180 g) canned black beans, rinsed and drained

100 g (3½ oz) corn chips

1 jalapeno, sliced (optional)

Lime wedges (optional)

½ cup (125 g) whole-egg mayonnaise

1 tbsp diced chipotle chilli in adobo sauce ( can be substituted with ½ teaspoon smoked paprika)

½ tsp sea salt flakes

¼ tsp cracked black pepper

1 tbsp lime juice

In a large bowl, combine the chicken with all the marinade ingredients, coating the chicken evenly, then set aside.
Prepare the pico de gallo by placing all the ingredients in a bowl. Mix well and set aside.
Make the chipotle mayo by placing all the ingredients in a medium bowl and mixing to combine with a spoon. Set aside.
Heat a large, heavy-based pan over medium–high heat. Add the chicken and cook for 6–8 minutes, stirring occasionally to prevent the marinade from burning. Add 1–2 tablespoons of water as needed to help scrape up any sticky bits on the bottom of the pan.
Divide the rice and chicken among four bowls. Top with mashed avocado, corn, black beans, corn chips, pico de gallo and jalapeno slices (if using). Drizzle with the chipotle mayo to serve and an extra squeeze of lime, if desired.

Course🍽️Main Course

DietsPescaterian🥜Nut-free...

Category🥣Bowl

Cuisine🇲🇽Mexican

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 89 weeks ago

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