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Spray your crock pot.
Brown up two pounds of ground beef and drain the excess grease.
Add the browned ground beef to your crock pot.
Add one cup of beef broth.
Add one cup of sour cream.
Add half a cup of soy sauce.
Add one block of cream cheese, cut into cubes.
Add two teaspoons of garlic powder.
Add two teaspoons of smoked paprika.
Add half a spoonful of chili oil (optional).
Stir everything the best you can.
Put the lid on and cook on high for one to two hours or low for three to four hours.
For the last 30 minutes, cook on high.
Add one 8 ounce box of ramen noodles, broken up.
Push the noodles down to ensure they are covered.
Put the lid back on and let it cook for the last 30 minutes.
Stir everything.
Top with sesame seeds, green onions, or vegetables (optional).