Cooked - Cheese Khachapuri Made From Phyllo Dough

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Cheese Khachapuri Made From Phyllo Dough

8.0

1 package filo sheets

Butter, melted (for a diet version, you can brush with egg or milk)

½-¾ c mozzarella cheese, grated

½-¾ c feta cheese, crumbled

Sesame seeds

8 eggs

Salt

Black pepper

DIPPING OIL:

2 garlic cloves, crushed

1 tsp sesame seeds

1 tsp black sesame

1 tsp dry hot chili

¼ c olive oil

Heat the oven to 350°.
On a work surface, open one sheet of phyllo dough and brush with butter. Top with a second piece of filo dough on top and butter again.
Sprinkle about 2-3 Tbsp of the grated cheeses on each filo stack. Gather into a nest and place on a greased pan.
Brush the edges again with butter, sprinkle sesame seeds on top and break an egg into each nest. Season the egg with salt, black pepper and put in the oven to bake.
Bake for about 25 minutes or until golden and bubbly.
DIPPING OIL: put all the ingredients except the oil in a bowl. Heat the oil well and pour into the bowl. Mix well.
Serve the pastries hot with the seasoned oil drizzled on top.

Tags: baking, breakfast, brunch, cheese, egg, feta, georgian, khachapuri, lunch, middle-eastern, pastry, ronyohanan

Course🍤Appetizer

Diets🥕Vegetarian...

Category🥐Pastry

CuisineGeorgian

Occasions🎊Party🍿Snack

Season🔁Year-round

DifficultyMedium ⏰ 45m

Created 108 weeks ago

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