Mini Pancake Bowl
  1. Start by pouring the egg whites into a bowl.

  2. Beat the egg whites until they become fluffy.

  3. Once fluffy, transfer the mixture to an oven-safe dish.

  4. Bake in the oven for 15 minutes.

  5. After baking, sprinkle some cinnamon sugar on top.

  6. Add a dash of cinnamon for extra flavor.

  7. Drizzle with sugar-free maple syrup.

  8. Top with frozen raspberries.

Course🥞Breakfast

Diets🥕Vegetarian🌾Gluten-free...

Category🥞Breakfast

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

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