Heat a large pan over medium/high heat. Add the olive oil, ground beef, ground turkey, salt, pepper, garlic powder, chili powder, cumin and paprika. Use a wooden spoon to break up the meat and cook through – about 7-9 minutes.
Add the tomato paste, marinara sauce, cherry tomatoes, olives and chili flakes. Stir to combine and let simmer for about 10 minutes, stirring occasionally.
Serve over rice, quinoa, in lettuce cups or on it’s own!
