Cooked - Baked Blueberry Cottage Cheese Breakfast Bowls

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Home Pricing Community My Recipes

Baked Blueberry Cottage Cheese Breakfast Bowls

1.0

1½ cups cottage cheese (full-fat or low-fat)

2 large eggs

¼ cup milk (dairy or almond milk)

2 tbsp honey or maple syrup

1 tsp vanilla extract

½ tsp cinnamon

Pinch of salt

1½ cups fresh or frozen blueberries

¼ cup rolled oats (optional)

2 tbsp chopped almonds or walnuts (optional)

Preheat oven to 180°C / 350°F
Lightly grease 2–3 oven-safe ramekins or small baking bowls
In a blender or food processor, blend cottage cheese, eggs, milk, honey/maple syrup, vanilla, cinnamon, and salt until smooth and creamy
Divide blueberries between the bowls
Sprinkle oats and nuts over the berries if using
Pour the cottage cheese mixture evenly on top
Place bowls on a baking tray
Bake 25–30 minutes, until set in the center and lightly golden on top
Let cool for 5–10 minutes
Serve warm or chilled

Course🥞Breakfast

Diets🥕Vegetarian...

Category🥞Breakfast

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 21 weeks ago

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