Easy Au Jus Recipe
  1. Place the roasting pan from cooking roast beef (ex. boneless prime rib) on the stove-top over low heat after removing the roast from the pan. Alternatively, use another dish appropriate for cooking on the stove-top.

  2. Whisk 1 tablespoon Worcestershire Sauce and 1 cup Red Wine into the dish, along with drippings from the beef. If using the roasting pan, scrape up any brown bits from the bottom of the pan.

  3. Add 1 cup Beef Broth or Juices from the roast beef and bring to a simmer.

  4. Serve hot with sliced roast beef. Enjoy!

Course🧅Condiment

Diets🌾Gluten-free🥩Carnivore...

Category🥫Sauce

Cuisine🇺🇸American

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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