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Put garlic cloves and a quarter onion into a food processor bowl
Add a decent pinch of kosher salt and a pinch of black pepper
Scrape down the food processor
Add 2 pounds of boneless, skinless chicken thighs cut into 1 inch pieces
Pulse a few times until ground
Spread a thin layer of ground chicken onto your favorite tortilla, pita or naan
Heat olive oil in a pan over medium heat
Place chicken side down in the pan and cook for 4-5 minutes until nicely browned
Toast the bottom side of the tortilla
Mix together mayonnaise, Dijon mustard and honey
Spread the honey mustard mixture on the tortilla
Add cheddar cheese and desired toppings such as shredded lettuce, tomatoes, pickles, avocado, jalapeno, onions, peppers or corn
Serve immediately