Cut croissant pieces into thirds.
Combine milk, spices, eggs, and herbs. Whisk.
Dunk croissants into milk mixture, shake off excess liquid. Lay into a baking dish. Fill up the baking dish with crossiants.
Add deli meat and cheese into the spaces.
Bake at 350 degrees until cheese melts.
NOTE : This is very calorie heavy, but not filling. Would like to test further.
