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Cut an aubergine into pieces, salt and then dry it . Once moisture is removed - fry it in a good Olive Oil until crispy.
In the same pan, cook sausage add shallot , cherry tomatoes, tomato paste and add a pasta water. Let it cook, add plenty of parsley .
Add the aubergines, after cooking your pasta in plenty of salted water. sauté it in a pan, adding the parmesan or salted ricotta.
Serve, another grated cheese, parsley and...enjoy your meal!