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Cook a mixture of water or milk, vegan butter, and flour on the stovetop until it forms a dough.
Beat in the aquafaba to give the dough structure and elasticity.
Bake the dough to create steam, which causes it to puff up.
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Cook a mixture of water or milk, vegan butter, and flour on the stovetop until it forms a dough.
Beat in the aquafaba to give the dough structure and elasticity.
Bake the dough to create steam, which causes it to puff up.