Salted Caramel Mixed Nut Pie
  1. Make Easiest Ever Pastry Dough.

  2. Return pan to medium, add cream (it will bubble up) and whisk until smooth, slightly thickened and a deep amber color, about 1 minute. Pour caramel over nuts; transfer pie to oven. Bake until gently bubbling, 10 to 15 minutes.

  3. Transfer to wire rack to cool. Sprinkle with flaked sea salt if desired.

Course🍰Dessert

Diets🥕Vegetarian...

Category🥧Pie

Cuisine🇺🇸American

Occasions🎉Celebrations🎉Holidays

Season🍂Fall

DifficultyMedium ⏰ 1h

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