Preheat oven to 425 degrees Fahrenheit.
Line a baking sheet with parchment paper.
Place florets on the parchment paper and drizzle with olive oil and crushed garlic.
Mix everything around with a spatula.
Grate the lemon zest over these cruciferous beauties and sprinkle with sea salt and pepper.
Bake for ~20 minutes, or until tender and browned.
Serve warm, topped with more lemon zest to taste.
