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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Chicken Stroganoff

4.0

6 boneless skinless chicken thighs

1 onion, diced

6 fresh garlic cloves, minced

16 ounces mushrooms, sliced

Salt and pepper, to taste

½ cup dry white wine (can be sub with chicken broth)

½ cup chicken broth

1 tablespoon dijon mustard

2 tablespoons Worcestershire sauce

1 cup sour cream

2 tablespoons flour

1 pound egg noodles

Layer the chicken thighs, sliced mushrooms, and diced onions at the bottom of the slow cooker. Season generously with salt, pepper, and minced garlic.
In a medium bowl, whisk together the chicken broth, white wine (or extra broth), Worcestershire sauce, and Dijon mustard. Pour this mixture over the chicken and vegetables, ensuring everything is well coated.
Cover the slow cooker and cook on high for 3-4 hours, or on low for 4-6 hours, until the chicken is tender and cooked through.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍝Pasta

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 90 weeks ago

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