Keto Chocolate Chip Cheesecake Bars
  1. Set oven to 350 degrees.

  2. A 8×8 baking pan should be lined with aluminium foil or parchment paper, lightly sprayed with cooking spray, and left aside.

  3. Combine swerve, butter, and almond flour. Mix well.

  4. Bake for 6 minutes after pressing crust into pan.

  5. Beat the powdered swerve, egg, vanilla, and cream cheese in a bowl.

  6. Combine with chocolate chips.

  7. In the pan, evenly distribute the cheesecake filling. Bake for 30 minutes.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 45m

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