Perfect Roasted Potatoes
  1. Cut potatoes into quarters and boil for 15-20 mins until soft, then drain

  2. Add goose fat or butter to large baking dish

  3. Add the potatoes, some salt and roast at 200 degrees C for 25 mins

  4. Meanwhile, add the garlic, rosemary, olive oil and salt to a small bowl and mix

  5. Pour the dressing over the partially roasted potatoes, coating as much as possible by moving the potatoes around the baking dish

  6. Roast for a further 20 mins at 200 degrees C

Course🥗Side

Diets🥕Vegetarian🌾Gluten-free...

Category🍽️Side Dish

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Gathering🎉Holiday

Season🔁Year-round

DifficultyEasy ⏰ 45m

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