Vegetable Orzo
  1. In olive oil, sauté mushrooms until slightly golden

  2. Push aside the mushrooms, add 2 tablespoons of butter, sauté onions, garlic and jalapeños for about a minute

  3. Add cherry tomatoes

  4. Mix together, add in tomato paste and seasonings and mix

  5. Add in orzo and broth, lower heat to low to medium heat, cover and cook about 12 minutes until orzo has reached desired consistency, stirring during cooking

  6. Two minutes before pasta is almost cooked, add in heavy whipping cream, spinach, and mozzarella cheese, and mix gently

  7. Serve as a main dish with grilled chicken or shrimp, or as a perfect side dish

Course🍽️Main Course

Diets🥕Vegetarian...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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