Garlic Cauliflower Pasta
  1. Roast the cauliflower florets with olive oil and salt.

  2. Cook the pasta in salted boiling water.

  3. Make the pasta sauce with olive oil, garlic, red pepper flakes, salt, parsley, vegan parmesan, and lemon juice.

  4. Serve the roasted cauliflower pasta with lemon zest and toasted pine nuts.

Course🍽️Main Course

Diets🌱Vegan...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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