Cooked - Black Bean Salad

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Black Bean Salad

6.0

2 cans black beans (rinsed and drained)

1 cup cherry tomatoes (halved)

1 jalapeno (remove seeds and ribs, then mince finely)

1 cup corn kernels (can be fresh, canned or thawed from frozen)

1 avocado (chopped)

¾ cup orange bell pepper (seeded and finely diced)

⅓ cup red onion (finely diced)

⅓ cup cilantro leaves (chopped)

⅓ cup olive oil

¼ cup lime juice

1 tablespoon honey

1 teaspoon chili powder

1 teaspoon cumin

Salt and pepper to taste

Place the beans, tomatoes, jalapeno, corn, avocado, bell pepper, onion and cilantro in a large bowl.
In a small bowl, whisk together the olive oil, lime juice, honey, chili powder, cumin and salt and pepper.
Pour the dressing over the bean mixture and toss gently to coat. Serve immediately.

Course🍚Side Dish

Diets🥕Vegetarian🌾Gluten-free...

Category🥗Salad

Cuisine🇲🇽Mexican

Occasions🍗Barbecue📆Everyday🏞️Picnic

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

Created 122 weeks ago

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