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Home Pricing Community My Recipes

Home Pricing Community My Recipes

bluewhaleofdoom

Honey Glazed Salmon

4.0

4 salmon fillets (6 oz each)

Salt & pepper (to taste)

2 tablespoons extra virgin olive oil

3 cloves garlic (minced)

¼ cup less sodium soy sauce

¼ cup honey

2 tablespoons fresh lemon juice

1 teaspoon cornstarch

1 teaspoon red pepper flakes (optional)

1 tablespoon butter

Season salmon fillets with salt and pepper. Preheat oven to 400°F.
Whisk all sauce ingredients except butter in a small bowl. Pour into a saucepan and bring to a simmer for 2-3 minutes or until slightly thickened. Stir in butter and set aside.
Heat olive oil in a skillet over medium-high heat. Once the oil is hot, add salmon and cook 1 minute per side. Spoon sauce over salmon.
Place the pan in the oven and bake 5-6 minutes or until salmon is cooked through. Do not overcook.
Serve warm with lime wedges.

Course🍽️Main Course

Diets🥩Carnivore...

Category🐟Seafood

Cuisine🇺🇸American

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 100 weeks ago

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