Easy Tiramisu Recipe
  1. Whip cream, sugar and vanilla. Add Mascarpone cheese and amaretto or rum.

  2. Pour coffee into a shallow dish. Dip enough ladyfingers in coffee to cover the base of a 6×9 inch (15×24 cm; 4 cups volume) square dish. Add a part of the cream mixture and level out. Repeat layers 1 or 2 times, ending with the cream.

  3. Cover and refrigerate Easy No Eggs Tiramisu for at least 2 hours. Dust with cocoa before serving.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇮🇹Italian

Occasions🎉Celebration🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 20m

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