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Preheat oven to 375 degrees Spray a 2-quart baking dish with cooking spray.
Place chicken in prepared dish. Sprinkle with Italian seasoning, cover with pesto and pour chicken broth over top.
Cover tightly with foil and bake for 40-45 minutes for thighs (or about 1 hour for breasts), or until chicken reaches an internal temperature of 165 degrees F.
Spray insert of slow cooker with cooking spray. Place chicken in the slow cooker. Sprinkle with Italian seasoning, cover with pesto and pour chicken broth over top.
Cover and cook on HIGH for 3-4 hours or on LOW for 6-8 hours. Slice the chicken or use two forks to shred the meat.