French Onion Soup Rice
  1. In an 8×8 baking dish, combine the rice, soup and broth.

  2. Add in the cut butter slices on top of rice mixture.

  3. Cover baking dish with tin foil and bake in a preheated oven, 425, for about 25 minutes.

  4. Remove tin foil and continue baking an additional 20-25 minutes, or until rice is tender and liquid is absorbed.

  5. Serve and enjoy!!

Course🍚Side Dish

DietsPescaterian🥜Nut-free...

Category🍚Rice Dish

Cuisine🇫🇷French

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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