Season shrimp with paprika, garlic powder, ground cumin, dried oregano, red pepper flakes, and salt
Melt butter in a pan and cook seasoned shrimp until cooked through
Mix sour cream, chopped cilantro, salt, and lime juice to make the creamy sauce
Combine shredded green cabbage, shredded red cabbage, and minced jalapeño for the slaw
Warm corn tortillas
Assemble tacos by filling tortillas with creamy shrimp, slaw, and sauce
