Vietnamese Braised Tilapia
  1. Heat pan, add oil and sugar. Let it dissolve and caramelize, on low/medium heat. This will take about 3-4 minutes.

  2. Add shallots, garlic and ginger, cook until fragrant.

  3. Add tilapia, spice packet and water. Cook for 2-3 minutes, then carefully flip the fish over.

  4. Add thai chili and fish sauce, then cook for another 5-6 more minutes.

  5. Top with green onions.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

CategoryFish Dish

Cuisine🇻🇳Vietnamese

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 25m

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