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Healthier Creamed Corn

5.0

2 tbsp butter

½ cup onion, diced small

½ red bell pepper, diced small

½ green bell pepper, diced small

2 (10) ounce pkgs frozen corn, thawed and drained

4 ounces softened light cream cheese

2 tbsp half and half, room temperature

¼ cup vegetable or chicken broth

½ cup cheddar cheese, shredded

3 cups baby spinach

Salt and pepper to taste

¼ tsp cayenne pepper (optional)

Melt butter over medium heat in a large skillet then add onions and peppers. Sauté for 3-5 minutes or until veggies are softened.
Add in corn and sauté another 2-3 minutes.
Turn the heat down to low and add cream cheese, half and half, and vegetable broth. Stir until cream cheese is fully melted then stir in cheddar cheese.
Add spinach and continue to stir until spinach is wilted. Season to taste with salt, pepper, and cayenne pepper if desired. Serve immediately.

Course🍚Side Dish

Diets🥕Vegetarian...

Category🍽️Side Dish

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 21 weeks ago

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