Savoury Scones
  1. Sift the flour.

  2. Roughly rub the butter and flour together.

  3. Stir in the extras (cheese, ham, capsicum, cayenne pepper).

  4. Season the mixture.

  5. Add milk and cut it into the dry mixture with a knife until just combined.

  6. Cut the scones, brush with milk, and load up on cheese.

Course🥨Snack

DietsPescaterian🥜Nut-free...

Category🥐Scones

Cuisine🇬🇧British

Occasions🥐Brunch🫖Tea Time

Season🔁Year-round

DifficultyEasy ⏰ 25m

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