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Preheat oven to 400°F (200°C).
In a shallow bowl, mix together the soy sauce, liquid smoke, maple syrup, smoked paprika, garlic powder, salt, and pepper.
Dip the rice paper sheets one at a time into the sauce mixture, coating both sides.
Place the coated rice paper sheets on a parchment-lined baking sheet.
Bake for 10-12 minutes, flipping halfway, until crispy and golden brown.
Serve hot and enjoy!