Cooked - Beet Hummus With Crudite

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Beet Hummus With Crudite

1.0

1 (15-ounce) can Great Northern beans (,rinsed and drained)

½ (8-ounce) package steamed beets or 1 small roasted beet (,cut into chunks)

¼ cup olive oil

¼ cup tahini

1 lemon (,zested)

1 tbsp lemon juice

½ tsp garlic powder

¼ tsp salt

¼ tsp black pepper

Toasted sesame seeds (,optional)

Cut up vegetables, such as jicama, carrots, celery, summer squash, zucchini, bell peppers

In a food processor, combine the beans, beets, oil, tahini, lemon zest, lemon juice, salt, and black pepper. Process until smooth. Transfer the hummus to a serving dish and sprinkle with sesame seeds. Serve the hummus with the vegetables.

Course🍤Appetizer

Diets🌱Vegan🌾Gluten-free...

Category🫕Dip

CuisineMediterranean

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

Created 104 weeks ago

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