Cooked - Air Fried Crispy Haryali Paneer - Navratri Special

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Air Fried Crispy Haryali Paneer - Navratri Special

1.0

200 gm Paneer, cut into large pieces

1 cup fresh coriander leaves

1 cup spinach

¼ cup raw sabudana or 2 tbsp arrowroot powder

¼ cup cashews

1 tsp cumin powder

1 inch ginger

1-2 green chillies

1 tbsp lemon juice

Rock salt as required

1 tbsp oil or ghee (optional)

Cut paneer into large pieces and set aside
In a mixer jar add coriander leaves, spinach, cashews, sabudana, cumin powder, ginger, green chillis, lemon juice, rock salt and make a smooth paste. If using arrowroot powder instead of sabudana, add it later
Transfer this paste to a large bowl. Add oil or ghee (optional) and mix
Add paneer pieces and coat them with green paste
Preheat air fryer at 400 F for 5 mins. Place air fryer liner in basket
Transfer Paneer one by one to the basket. Do not over crowd
Brush with ghee/oil (optional)
Cook for 10-15 mins at 400. Flip halfway if required
Alternatively, preheat oven to 360 F, line a baking tray with parchment paper, transfer paneer without overcrowding, and bake for 20-25 mins, flipping halfway
For pan frying, heat oil in a pan, put paneer one by one without overcrowding, and keep flipping till all sides are done
Serve with green chutney, tomato chutney, or tomato cucumber salad

Course🍤Appetizer

Diets🥕Vegetarian🌾Gluten-free...

Category🥟Appetizer

Cuisine🇮🇳Indian

Occasions🎉FestiveNavratri

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 40 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...