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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Mango Salad

4.0

2 tbsp. lime juice (from 1 or 2 limes)

2 tbsp. olive oil

1 tsp. honey

¾ tsp. kosher salt, plus more to taste

¼ tsp. ground black pepper

2 Ataulfo mangoes, cut into 3-by-½-inch spears

1 red bell pepper, thinly sliced

½ small jicama, peeled and sliced into matchsticks (about ½ cup)

½ small red onion, thinly sliced

½ c. cilantro, chopped

Chili-lime seasoning, such as Tajín, for serving

In a large bowl, whisk together the lime juice, olive oil, honey, salt, and black pepper until well combined. Gently fold in the mango, bell pepper, jicama, onion, and cilantro.
Taste the salad for salt. Serve with a sprinkle of chili-lime seasoning.

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🥗Salad

Cuisine🇲🇽Mexican

Occasions🍗Barbecue🏞️Picnic🌞Summer

Season☀️Summer

DifficultyVery Easy ⏰ 10m

Created 97 weeks ago

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