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Preheat oven to 375 degrees. Slice 4 large peaches in half and remove pits. Arrange on a large baking sheet or pan.
Place a small piece of butter in the center of each peach.
Combine 3 tablespoons brown sugar, ¼ teaspoon cinnamon, Pinch of nutmeg, Pinch of cloves and Pinch of salt in a small bowl. Sprinkle mixture over peaches.
Bake for 8-12 minutes, or until peaches are tender and golden. Top with vanilla ice cream before serving.