Brie & Cranberry Flowers
  1. Preheat oven to 180C

  2. Slice or cube the cheese very thin

  3. Cut pastry into 4 rectangles by cutting down the middle and each side in half

  4. Spread cranberry sauce on pastry and layer the cheese

  5. Roll up carefully and slice down the middle, then roll up each side tucking the end underneath

  6. Place on a baking sheet

  7. Sprinkle with salt and pepper

  8. Brush with egg wash (egg yolk mixed with milk)

  9. Bake for 28-33 minutes until crunchy and flaky, reducing to 170C after 10 minutes if needed

  10. Drizzle with honey immediately after removing from oven

Course🍤Appetizer

Diets🥕Vegetarian...

Category🥟Appetizer

Cuisine🇫🇷French

Occasions🎉Holiday🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 25m

Loading...