Cooked - Kalayas Khao Soi Nua Recipe

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Kalayas Khao Soi Nua Recipe

4.0

500 grams beef (brisket or chuck)

200 grams egg noodles

400 ml coconut milk

500 ml chicken or beef broth

2 tablespoons red curry paste

1 tablespoon soy sauce

1 tablespoon fish sauce

1 tablespoon palm sugar or brown sugar

1 whole lime (for garnish)

2 tablespoons chili crisp (for serving)

100 grams crispy fried noodles (for garnish)

0 to taste fresh cilantro (for garnish)

0 to taste scallions (for garnish)

In a pot, add the beef and cover with water. Simmer over low heat until tender, approximately 1.5 to 2 hours. Remove the beef, shred it, and set aside.
In the same pot, add the coconut milk, broth, red curry paste, soy sauce, fish sauce, and palm sugar. Stir well and simmer for 15 minutes.
In a separate pot, cook the egg noodles according to the package instructions. Drain and set aside.
In bowls, place a portion of the cooked noodles, top with shredded beef, and ladle the broth over. Garnish with lime wedges, crispy fried noodles, chili crisp, cilantro, and scallions.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍜Noodle Soup

Cuisine🇹🇭Thai

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyMedium ⏰ 1h

Created 4 weeks ago

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