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Blend together the mango and lime juice until smooth.
In a medium-sized bowl or jar, combine the chia seeds, high-protein yogurt, coconut milk, and mango mix. Stir thoroughly to ensure the chia seeds are evenly distributed.
Sprinkle with a generous amount of desiccated coconut.
Cover the bowl or jar and place it in the fridge for at least 4 hours or overnight to allow the chia seeds to absorb the liquid and thicken into a pudding-like consistency.