Crack Chicken Noodle Soup
  1. Cook the Bacon, drain, cut and crumble- set aside.

  2. Combine chicken, condensed soup, chicken stock, milk, cream cheese, carrots, celery, ranch dressing mix, and crumbled bacon in a large Dutch oven over medium-high heat and bring to a boil.

  3. Turn down heat to medium-low and simmer for 20 - 25 minutes.

  4. Add noodles and cheese and simmer until noodles are fully cooked.

  5. Top with extra crumbled bacon if desired. ENJOY!!

Course🍽️Main Course

Diets🥩Carnivore...

Category🍲Soup

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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