Easy Marinated Mushrooms
  1. In a large pot of boiling salted water, cook mushrooms just until tender, about 3-4 minutes; drain well.

  2. In a large bowl, combine mushrooms, olive oil, vinegar, red onion, garlic, sugar, oregano, peppercorns, red pepper flakes and bay leaf; season with salt and pepper, to taste.

  3. Transfer to an airtight container and place in the refrigerator for at least 8 hours and up to 5 days.

  4. Serve at room temperature, garnished with parsley, if desired.

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🥟Appetizer

CuisineMediterranean

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

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