Watermelon Salad With Balsamic Reduction
  1. To make the balsamic reduction, add balsamic vinegar and brown sugar to a small saucepan over medium heat. Bring to a slight boil and reduce by half, about 6-8 minutes; set aside and let cool.

  2. Serve watermelon wedges with goat cheese and mint, drizzled with balsamic reduction.

Course🍤Appetizer

Diets🥕Vegetarian🌾Gluten-free...

Category🥗Salad

Cuisine🇺🇸American

Occasions🍗Barbecue🏞️Picnic🌞Summer

Season☀️Summer

DifficultyVery Easy ⏰ 10m

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