Spaghetti Al Pomodoro
  1. Cook the garlic this way makes it sweet and creamy without being too harsh, and really takes this dish to the next level!

  2. Use the best quality extra virgin olive oil you can find and the best bronze drawn dry pasta too.

  3. This is a summer dish and the tomatoes are in season so let's make the most of them!

Course🍽️Main Course

Diets🥕Vegetarian...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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