Spicy mayo:
Ham Method: Slice ham, cut using a biscuit cutter. Sear in a skillet with vegetable oil, thyme, and butter.
Spicy Mayo: Mix all ingredients in a small bowl.
Egg Method: Melt butter in a skillet, crack egg into a ring mold, season with salt, cook and steam.
Assembly: Toast English muffin halves, add spicy mayo, cheddar cheese, egg, seared ham, avocado, and top bun.
