Cooked - Spicy Penne Alla Vodka Recipe

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Spicy Penne Alla Vodka Recipe

4.0

12 oz penne pasta

2 tbsp olive oil

4 cloves garlic (minced)

1 tsp red pepper flakes

1 cup crushed tomatoes

¼ cup vodka

½ cup heavy cream

½ cup grated Parmesan

1 tbsp butter

Salt and black pepper (to taste)

½ tsp cayenne pepper

¼ cup fresh basil (chopped)

Boil pasta: Cook penne in salted water until al dente. Reserve ½ cup pasta water, then drain.
Sauté aromatics: Heat olive oil in a skillet. Add garlic and red pepper flakes, cooking until fragrant.
Deglaze with vodka: Pour in vodka, let it simmer for a minute to burn off alcohol.
Add tomatoes: Stir in crushed tomatoes and cook for 10 minutes, stirring occasionally.
Turn up the heat: Mix in cayenne pepper for an extra spicy kick.
Make it creamy: Lower heat, add heavy cream, and stir until combined.
Finish the sauce: Toss in butter, Parmesan, and pasta water. Stir until smooth.
Mix it up: Add cooked penne and toss until coated.
Garnish and serve: Top with fresh basil and extra Parmesan.

Course🍽️Main Course

Diets🥕Vegetarian...

Category🍝Pasta

Cuisine🇮🇹Italian

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 18 weeks ago

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