Low Calorie Sriracha Mayo: Mix together the light mayo, Sriracha, lemon juice, garlic powder, milk/water, and salt to taste.
Korean beef: In a bowl, combine the ground beef, sesame oil, minced garlic, brown sugar, soy sauce, gochujang, and sliced green onions. Mix well.
Cook the basmati rice according to package instructions.
Assemble the bowls by dividing the cooked rice and Korean beef mixture evenly between 5 servings. Top with sesame seeds and additional green onions.
