Cookie In A Cup
  1. Combine milk, molasses, honey, cloves, ginger and cinnamon in a small saucepan over medium heat.

  2. Heat until hot, but do not boil.

  3. Pour milk mixture into a blender and blend on high for 1 minute.

  4. Pour into a mug and top with whipped cream and a gingersnap cookie.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🎉Holiday

Season🍂Fall

DifficultyVery Easy ⏰ 10m

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