Irish Soda Bread From County Cork
  1. Preheat the oven to 375 degrees F (190 degrees C). Grease and flour a 9-inch round baking dish.

  2. Mix self-rising flour, sugar, and butter in a large bowl with a pastry cutter until the mixture resembles coarse crumbs. Stir in raisins.

  3. Whisk egg with 1 cup of milk in a separate bowl. Lightly mix milk mixture into flour mixture until it holds together. Place dough in prepared baking dish, and brush top with 1 tablespoon of milk for a nice golden brown crust.

  4. Place bread into the preheated oven. Reduce heat to 350 degrees F (175 degrees C), and bake for 1 hour. Let cool before serving.

Course🍞Bread

Diets🥕Vegetarian...

Category🍞Bread

Cuisine🇮🇪Irish

Occasions🍳Breakfast📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 45m

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