Cooked - Brown Sugar Cinnamon Butter Cookies With Gooey Caramel Centers

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Brown Sugar Cinnamon Butter Cookies With Gooey Caramel Centers

12.0

1 cup unsalted butter, softened

¾ cup packed light brown sugar

¼ cup granulated sugar

1 large egg

1 tsp pure vanilla extract

2 ¼ cups all-purpose flour

½ tsp baking soda

½ tsp ground cinnamon

¼ tsp salt

12–14 soft caramel candies (unwrapped) or ½ cup caramel bits

2 tbsp brown sugar + 1 tsp cinnamon (for coating)

1 tbsp granulated sugar (optional, for sparkle)

Optional: flaky sea salt, toasted pecans

Preheat oven to 350°F (175°C) and line baking sheets with parchment paper.
Cream the softened butter, brown sugar, and granulated sugar until light and fluffy.
Beat in the egg and vanilla until smooth.
Whisk flour, baking soda, cinnamon, and salt in a separate bowl; add to butter mixture until a soft dough forms.
Scoop 2 tablespoons of dough, flatten slightly, place caramel in center, and wrap dough around it; roll into balls.
Mix coating ingredients and roll dough balls to coat.
Bake 10–12 minutes until golden and soft; cool before serving.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍪Cookies

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 25m

Created 34 weeks ago

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