Mouthwatering Salisbury Steak
  1. In a large bowl, combine the ground beef, bread crumbs, onion, egg, milk, salt, and pepper.

  2. Shape into six oval patties.

  3. In a large skillet, brown the patties on both sides.

  4. Add the broth, soup, water, and soup mix.

  5. Cover and cook over low heat for 20 minutes.

  6. Uncover and cook for an additional 10 minutes, or until meat is no longer pink.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥩Beef Dish

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

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